$15 Pub Classics + $6 Beer & Wine
Everyday til’ 9pm!
CHICKEN SCHNITZEL
Served with chips, salad and choice of sauce (vegan option available)
250G RUMP STEAK
Served with chips, salad and choice of sauce
FISH & CHIPS
Beer battered Hoki fillets, mushy peas served with lemon and tartare sauce
BANGERS & MASH
Pork Cumberland sausage, mash potato, peas, caramelised onions served with gravy
BACON CHEESEBURGER
Beef pattie, streaky bacon, cheese, tomato, caramelised onion, oak lettuce, pickles and mustard aioli served with chips
SOUTHERN FRIED CHICKEN BURGER
Streaky bacon, cheese, pickles, oak lettuce on a sriracha aioli served with chips