Winter Menu Launch

/, News/Winter Menu Launch

Winter Menu Launch

Winter is well and truly here!

And to celebrate the cooler weather, we’re releasing a brand new winter menu! We know the only real way to cope with colder weather is through good food an beverage, so we’ve kept the fan favourites and added a few juicy new additions.

Most notable additions are the Haloumi Parmi Burger (Fresh crumbed haloumi, napolitana sauce, sweet potato rosti, hello?) and the Bloody Mary Lamb Salad, our slow cooked lamb shank ragout and our beefed up traditional steak and Guinness pie!

We’ll be running this menu for the next 3 months, come in and taste what our team has put together, you won’t be disappointed!

Menus
2017-06-23T11:29:42+00:00

General Enquiries and Bookings

Ph: (02) 4735 5509
E: odonoghues@falgroup.com.au
Book Now

Venue opening hours

Monday – Thursday
9am – 12am
Friday and Saturday
9am – 1am
Sunday
10am – 10pm

Brasserie Opening Hours

Monday – Sunday
11:30am – 3pm, 5:30pm – 9pm

*Snack menu available 3pm-5.30pm Saturday & Sunday

Address

99 Great Western Highway
Emu Plains NSW 2750

View Map

Courtesy Bus

Friday and Saturday
4pm – Late
Call Now on
0452 587 611