Wine Dinner Menu Announcement!

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Wine Dinner Menu Announcement!

As some of you know, we’re hosting a wine dinner here at O’Donoghues in conjunction with Oatley Wines and their head winemaker Darren Jahn.

We’ll be running through 3 delicious courses (made with love from our Head Chef, Colin Cachia) and 6 perfectly matched wines to boot.

Menu is as follows:

On Arrival
– Aurelia Prestige Cuvee Chardonnay Pinot Noir NV

*Entrée*
_____________
Butter poached Australian barramundi, peas, asparagus and cauliflower

Served with:
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– Robert Oatley Signature Series Margaret River Sauvignon Blanc 2017
– Robert Oatley Signature Series Margaret River Chardonnay 2016

*Main*
_____________
Fillet of beef, wilted spinach, wild mushrooms, beef jus, pommus puree and buttered green bean

Served with:
_____________
– Robert Oatley Signature Series McLaren Vale Shiraz 2015
– Robert Oatley Signature Series Margaret River Cabernet Sauvignon 2016

*Dessert*
_____________
Passionfruit cheese cake, mango sorbet, almond biscotti

Served with:
_____________
Craigmoor Mudgee Botrytis 2009

If you’re as keen as we are, give us a call on (02) 4735 5509 and make an enquiry. Spots are filling fast!

2018-02-26T12:48:30+00:00

The Carriage

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