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Join us as we say ‘Thank you’ to all the Dads out there in true local pub fashion. Head Chef ‘Bloke’ and his team will be cooking up all your pub favourites plus 2 special dishes he’s put together just for you and dad, watch our socials. Our kitchen will be operating extended hours ALL DAY from 11am.

BOOK ONLINE TODAY www.odonoghues.com.au/bookings/

We’ll be giving away a retro Resch’s esky filled with a 30 can slab of Great Northern Super Crisp. Spend $20 on food or drink for a chance to WIN. Winner to be drawn at 3:30pm on the day